The Butcher Who Bakes

Are you looking for a Christmas or birthday gift that will help your TIME POOR or INEXPERIENCED friend or relative learn how to be a SMART COOK and ENTERTAIN AT HOME IN STYLE?

Or perhaps you are keen to learn HOW TO CREATE A RESTAURANT LOOK FOR YOUR TABLE AND MEALS?

Or maybe you just want to know more about the BASICS OF COOKING, like how to choose the RIGHT KNIFE FOR THE JOB or perhaps the RIGHT MEAT CUT?

The Butcher Who Bakes is a 136 page smart cooking guide to entertaining with style in your own home
that will help you learn how to get that restaurant feel.

“It seriously is all in the presentation,” says Grace. “If your food looks good then you are half way there! Food that looks good we have an expecation will also taste good.”

Written by Grace Maiolo, a butcher and entertainer with over 35 years of entertaining experience,
both socially and professionally, and 40 years in her trade, The Butcher Who Bakes,
truly is the quintessential guide to entertaining and reveals many of Grace’s trade secrets and entertaining shortcuts.
That’s a lot of wisdom to grace 136 pages of content, including fantastic step-by-step images.

“I love to use pre-made, tasty, locally produce ingredients,” shares Grace. ”If you can find a product that is tasy and good quality, then why not save time by using pre-made ingredients. This is just smart cooking and when we are all so time poor, a little time saved can make a big difference,
plus it can take some of the stress out of the whole entertaining at home concept.”

Special bonus knife care and meat selections section,
which teaches which knife is best for which job and which cut of meat is best for which type of cooking.

“Grace turned me from being a toast man into a being a three-course Sunday roast man who drew plaudits from the family and friends. If she can do it for me, she can do it for you too.” – Bob Maumill, Radio Announcer, 6PR Radio.

“Grace is definitely the hostess with the mostest and her philosophy for cooking is simple…great food that is easy to make, tastes fabulous and looks sensational,” says publisher, Hayley Solich.

“Being a butcher, you will love Grace’s butchers tips throughout the cookbook, whether it is how to spot a great cut of meat or which cut will best suit what style of cooking, you will love her perspective.

“And you will also enjoy Grace’s anecdotes from her life as a butcher…a little about the woman behind the cookbook and the amazing people that have graced her table. This really is so much more than just a cookbook…it’s a complete entertaining guide on how to entertain with grace.”

At $29.99 plus postage for the soft cover version,
the cookbook is both affordable and great value, so don’t miss out.

The Butcher Who Bakes Cookbook – Soft Cover

AU$29.99

And if you want something a bit more special, perhaps to give as a birthday gift or for Christmas,
we are offering a limited number of hard cover copies,
complete with ribbon so you can bookmark your favourite recipe, gift boxed and ready to give for just $29.99.

The Butcher Who Bakes – Hard Cover Gift Boxed

AU$34.99

“Grace turned me from being a toast man into a being a three-course Sunday roast man who drew plaudits from the family and friends. If she can do it for me, she can do it for you too.” – Bob Maumill, Radio Announcer, 6PR Radio.

At $29.99 plus postage for the soft cover version,
the cookbook is both affordable and great value, so don’t miss out.

Be the first to own your copy of The Butcher Who Bakes as we are confident it will sell quickly.